Fermentis Beer Yeast SafAle BE-134 11.5g

This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.

Specifications:

• Apparent Attenuation (%): 89 – 93
• Pitching Rate (g/HL): 50 – 80
• Sedimentation: Slow
• Ferment Temp (°C): 18 – 28