Lallemand Yeast LalBrew Munich 11g

LalBrew Munich Classic™ is a Bavarian wheat beer strain selected from the Doemens Academy Culture Collection in Germany. It imparts the spicy and fruity aroma profile typical of German wheat beer styles. LalBrew Munich Classic™ produces higher levels of esters and phenols compared to traditional Belgian wheat beer strains such as LalBrew Wit™. LalBrew Munich Classic™ has robust and consistent performance making it a great choice for a variety of traditional wheat beer styles. A true top-cropping yeast, LalBrew Munich Classic™ can be skimmed off the top of classic open fermentation vessels using traditional methods. 

Beer styles    Dunkelweizen, Gose, Weizen/Weissbier, Weizenbock

Attenuation    76-83

Temperature range    17 – 25°C (63 – 77°F)

Flocculation    Low

Aroma    Fruity, banana, clove Alcohol tolerance    12% ABV

Pitching rate    50 – 100g/hL